Ingredients
Serves 2
3 cans tomato soup
1 can stewed tomatoes
1 can tomato sauce
1tsp sugar
1tsp basil
1tsp garlic powder
1tsp onion powder
Fresh basil
4 slices of bread
Cheddar cheese
Havarti cheese
1tbsp butter
Directions
Step 1 Combine tomato soup, stewed tomatoes, tomato sauce, sugar, basil, garlic powder and onion powder in a pot. Heat until the seasonings mix with the soup. Top with fresh basil cut into ribbons
Step 2 Place butter into a frying pan. Add the bread slices, top with cheddar and havarti cheese and press down. Cook until cheese has melted